Crispy on the outside, tender on the inside, and packed with savoury flavour—these Sesame and Courgette Pancakes are about to become your new favourite 30-minute meal!

By pairing freshly grated courgette with rice flour, cornstarch, and blended silken tofu, these plant-based pancakes achieve a delicate, golden crunch while staying incredibly rich and moist on the inside.

This Smokey Butterbean and Sausage Casserole is rich, hearty, and packed with bold smoky flavour. Made with protein-rich butter beans, warming spices, vegetables, and plant-based chorizo-style sausages, this comforting one-pan meal is perfect for cosy weeknight dinners. Easy to make, satisfying, and completely plant-based, it’s healthy comfort food the whole family will love.

These vegan meatballs are everything you want from a comforting homemade meal — hearty, satisfying, packed with flavour, and completely plant-based. Made with wholesome ingredients and a delicious savoury seasoning blend, they’re perfect served with pasta, loaded into wraps, or enjoyed as part of your weekly meal prep. High in protein and naturally rich in fibre, this recipe proves you don’t need meat to create a seriously satisfying comfort food classic.

Looking for a hearty, comforting meal that’s packed with flavour and nutrition? This vegetable goulash combines smoky paprika, tender vegetables and rich savoury flavours into a satisfying vegan dish that’s perfect for colder evenings or meal prep. Inspired by traditional Hungarian-style goulash, this plant-based version delivers all the warmth and comfort without the meat — making it ideal for anyone wanting a wholesome, high-protein vegan dinner.

Sink into comfort with this Vegan Cheesy Bacon Pasta & Greens — a plant-powered twist on a classic favourite that doesn’t skimp on flavour or nutrition. The silky, cheesy sauce is made from blended chickpeas and nutritional yeast, offering rich umami without dairy, while crispy tempeh bacon adds a smoky bite. Tossed with pasta, garden greens, and peas, this satisfying meal delivers around 45g of protein per serving!

This vegan “butter chicken” curry is a plant-based twist on the classic murgh makhani — rich, creamy, and seriously satisfying, without the dairy. Made with cashews, silken tofu, and vegan chicken, it delivers all the comfort of the original while packing an impressive 53g of protein per serving. Perfect for batch cooking, weeknight dinners, or fuelling plant-based gains.

Most supermarket sandwiches are packed with additives and low in protein—exactly what you don’t want when you’re focused on health or physique goals. So we created three high-protein, whole-food vegan fillings that actually support your body: Coronation Chickpea, Vegan Egg & Cress, and Tuna Mayo. Simple, healthy, and seriously delicious.

Looking for a hearty, protein-rich plant-based meal that doesn’t rely on eggs? This High-Protein Vegan Potato & Spinach “Frittata” nails the balance of comfort food and muscle fuel. Made with tofu, soya milk, potatoes and spinach, it delivers a satisfying texture and 43 g of protein per serving — while still feeling clean and wholesome.

Craving something sweet and protein-packed, but don’t want to spend half the day in the kitchen? Meet your new favourite treat: high-protein brownies made in under five minutes. Yep, just three simple ingredients—ripe bananas, chocolate protein powder, and cocoa—and you’ll have something fudgy, delicious, and satisfying.

Indulge your crunch cravings without derailing your fitness goals. These cheese-and-onion tofu crisps are baked—not fried—oil-free, and pack an impressive 49 g of protein per batch.

This giant vegan sushi burrito wrap is the ultimate plant-based lunch — filled with tofu, crunchy veggies, avocado, and served with a rich peanut dipping sauce. Easy to make, meal-prep friendly, and absolutely delicious!

Craving cookies but don’t want to derail your health or fitness goals? We’ve got you covered! Our delicious high-protein cookies are macro-friendly, packed with flavour, and deliver a massive 100 g of protein per batch.

If you’re craving a protein boost but want something different from your usual shake, our high-protein jelly is the perfect treat. It’s light, refreshing, and packed with the fuel your body needs.

Cool off this summer with our Chocolate Peanut Butter Fudgesicles—a luscious, dairy‑free treat that tastes like a peanut butter cup on a stick. Creamy layers of chocolate and peanut butter meet the nostalgic bite of fudgesicles, all made with simple, wholesome ingredients. Perfectly indulgent, yet vegan and easy to make at home.

Want to enjoy the taste of southern fried 'chicken' in a healthier, vegan way? Forget oily takeaways and processed options, we’re using health promoting, plant-based ingredients so you can enjoy this familiar favourite at home.

This vibrant piri piri roasted vegetable traybake is the perfect quick and healthy vegan dinner. Packed with flavour, fibre, and plant protein — and totally oil-free!

Start your day in the best possible way with protein packed raspberry oat bars. These bars are scrumptious, sweet and so satisfying that I’m certain they’ll become a breakfast that you’ll want on repeat!

If you’re craving a comforting bowl of curry, make my vibrant, vegan chana saag recipe for your next meal. This is such a quick and easy recipe that can be cooked in just 15 minutes!

Fuel your muscles with these delicious, high protein vegan burgers! We’ve made a healthy burger recipe that’s full of flavour and packed with plant-based protein.

We’ve created a healthy vegan cheese recipe that’s high-protein and completely oil-free! It’s far better than anything you can find on supermarket shelves and the best bit is you can make it yourself in just 5 minutes!